Paul and Ally

Our Story

We began this journey some 20 years ago, knowing that we would…
A lamb on the Two Country Cooks farm


View the latest recipes that Paul and Ally have created for you to…
Two Country Cooks larder store

The Larder

We all love beautiful things, great quality and fine foods. Our larder is…
Paul and Ally with a producer


Great food is the result of great farming practices and complete devotion….
Two Country Cooks table full of delicious food

What’s On

We love nothing better foraging, creating, cooking and getting social…
Ally from Two Country Cooks serving food to the guests

Join Us

Calling all foodie friends to join the…

Two Country Cooks

Welcome to our place


Paul and Ally are the “Two Country Cooks” …. foodie farmers living on rolling acres of pristine farmland in the Southern Highlands of NSW…..surrounded by an abundance of fresh organic produce they love nothing better than creating delicious recipes from their own home grown produce of wine, chicken, eggs, lamb, honey, vegetables and citrus. Their food is seasonal, fresh and they are passionate about sharing the premium producers in the highlands……

“Two Country Cooks” will take you on a journey through the Southern Highlands meeting the diverse producers in the region and cooking up a storm with local products and introducing you to the producers and their products that make up the highlands harvest experience. Join us on the journey…..


Read more about us